{"id":9523,"date":"2016-11-10T23:16:38","date_gmt":"2016-11-10T23:16:38","guid":{"rendered":"http:\/\/eataspen.com\/blog\/?p=9523"},"modified":"2022-06-15T16:22:43","modified_gmt":"2022-06-15T16:22:43","slug":"the-st-regis-opens-the-culinary-portal","status":"publish","type":"post","link":"https:\/\/eataspen.com\/blog\/the-st-regis-opens-the-culinary-portal\/","title":{"rendered":"The St. Regis opens the culinary portal"},"content":{"rendered":"<p>Follow this link for other&nbsp;<a href=\"https:\/\/eataspen.com\/blog\/category\/new-aspen-restaurants\/\">new Aspen restaurants<\/a><\/p>\n<p>Beginning winter of 2016\/17 the restaurant at the St. Regis Aspen will transform to the &#8220;<a href=\"http:\/\/www.eataspen.com\/aspen\/restaurants\/1144\/the-portal-@-tqd\">Portal @ TQD<\/a>&#8220;.<\/p>\n<p>Running until April 2nd, 2017 the Food and Beverage takes a dramatic departure from Italian cuisine and will feature an all new menu showcasing Intense Flavors that are Globally Artistic. With this new approach, we are coining the restaurant \u201cThe Portal @ TQD\u201d \u2013 for the winter season. This name serves two purposes- \u201cThe Portal\u201d represents a transformation. Not only are we taking our guests to different parts of the globe but also we are departing on a transition to a new identity for the restaurant.- TQD \u2013 is an acronym for Trecento Quindici Decano.<\/p>\n<p><a href=\"http:\/\/www.eataspen.com\/aspen\/restaurants\/1144\/the-portal-@-tqd\">View more&#8230;<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Beginning winter of 2016\/17 the restaurant at the St. Regis Aspen will transform to the &#8220;Portal @ TQD&#8221;showcasing Intense Flavors that are Globally Artistic.<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[5],"tags":[734,513,581],"class_list":["post-9523","post","type-post","status-publish","format-standard","hentry","category-aspen-restaurants","tag-portal-tqd","tag-st-regis","tag-trecento-quindici-decano","author-streck2yahoo-com","aspen-restaurants"],"aioseo_notices":[],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_shortlink":"https:\/\/wp.me\/p1aUGV-2tB","jetpack_sharing_enabled":true,"jetpack-related-posts":[],"_links":{"self":[{"href":"https:\/\/eataspen.com\/blog\/wp-json\/wp\/v2\/posts\/9523","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/eataspen.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/eataspen.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/eataspen.com\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/eataspen.com\/blog\/wp-json\/wp\/v2\/comments?post=9523"}],"version-history":[{"count":4,"href":"https:\/\/eataspen.com\/blog\/wp-json\/wp\/v2\/posts\/9523\/revisions"}],"predecessor-version":[{"id":10931,"href":"https:\/\/eataspen.com\/blog\/wp-json\/wp\/v2\/posts\/9523\/revisions\/10931"}],"wp:attachment":[{"href":"https:\/\/eataspen.com\/blog\/wp-json\/wp\/v2\/media?parent=9523"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/eataspen.com\/blog\/wp-json\/wp\/v2\/categories?post=9523"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/eataspen.com\/blog\/wp-json\/wp\/v2\/tags?post=9523"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}