{"id":8224,"date":"2014-07-11T21:23:32","date_gmt":"2014-07-11T21:23:32","guid":{"rendered":"http:\/\/eataspen.com\/blog\/?p=8224"},"modified":"2014-07-11T21:23:48","modified_gmt":"2014-07-11T21:23:48","slug":"snowmass-culinary-fetival","status":"publish","type":"post","link":"https:\/\/eataspen.com\/blog\/snowmass-culinary-fetival\/","title":{"rendered":"Snowmass Culinary Festival"},"content":{"rendered":"<p><span style=\"color: #000000;\"><a href=\"https:\/\/i0.wp.com\/eataspen.com\/blog\/wp-content\/uploads\/2014\/07\/Culinary-logo-3web2.jpg\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" data-attachment-id=\"8225\" data-permalink=\"https:\/\/eataspen.com\/blog\/snowmass-culinary-fetival\/culinary-logo-3web2\/\" data-orig-file=\"https:\/\/i0.wp.com\/eataspen.com\/blog\/wp-content\/uploads\/2014\/07\/Culinary-logo-3web2.jpg?fit=2532%2C1422&amp;ssl=1\" data-orig-size=\"2532,1422\" data-comments-opened=\"0\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;}\" data-image-title=\"Culinary-logo-3web2\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/eataspen.com\/blog\/wp-content\/uploads\/2014\/07\/Culinary-logo-3web2.jpg?fit=620%2C348&amp;ssl=1\" class=\"alignright size-medium wp-image-8225\" src=\"https:\/\/i0.wp.com\/eataspen.com\/blog\/wp-content\/uploads\/2014\/07\/Culinary-logo-3web2-300x168.jpg?resize=300%2C168\" alt=\"Culinary-logo-3web2\" width=\"300\" height=\"168\" srcset=\"https:\/\/i0.wp.com\/eataspen.com\/blog\/wp-content\/uploads\/2014\/07\/Culinary-logo-3web2.jpg?resize=300%2C168&amp;ssl=1 300w, https:\/\/i0.wp.com\/eataspen.com\/blog\/wp-content\/uploads\/2014\/07\/Culinary-logo-3web2.jpg?resize=1024%2C575&amp;ssl=1 1024w, https:\/\/i0.wp.com\/eataspen.com\/blog\/wp-content\/uploads\/2014\/07\/Culinary-logo-3web2.jpg?w=1240&amp;ssl=1 1240w, https:\/\/i0.wp.com\/eataspen.com\/blog\/wp-content\/uploads\/2014\/07\/Culinary-logo-3web2.jpg?w=1860&amp;ssl=1 1860w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a>Snowmass Tourism announces the return of the 5th Annual <span style=\"color: #3366ff;\"><a href=\"http:\/\/www.gosnowmass.com\/event\/snowmass-culinary-festival\/\"><span style=\"color: #3366ff;\">Snowmass Culinary Festival<\/span><\/a> <\/span>to be held on Saturday, July 12. Food and libations come together in the Palate of Pairings, featuring 20 small plates prepared by local and regional chefs, paired with beer, wine and spirits.\u00a0 <\/span><\/p>\n<p><span style=\"color: #000000;\">New this year, a silent auction will be held on Saturday, July 12 from 3:30 p.m. to 6:30 p.m., providing a fantastic selection of offerings including restaurant gift certificates, massages and art to benefit the Little Red School House, a Snowmass nonprofit childcare and preschool education center.<\/span><span style=\"color: #1f497d;\">\u00a0<\/span><span style=\"color: #000000;\">This year\u2019s Snowmass Culinary Festival features Chef and host of the\u00a0<\/span><i style=\"color: #000000;\">PBS Texas Cooking &amp; Lifestyle<\/i><span style=\"color: #000000;\">\u00a0series, Christy Rost, local Chef James Mazzio of <a href=\"http:\/\/www.eatsnowmass.com\/fulllisting.php?row=231\">The Edge Restaurant<\/a> and Chef Will Nolan of <a href=\"http:\/\/www.eatsnowmass.com\/fulllisting.php?row=255\">Eight K Restaurant Viceroy Snowmass<\/a>.\u00a0 <\/span><\/p>\n<p><span style=\"color: #000000;\">The cooking demonstrations\/seminars are free on Saturday afternoon and take place in Base Village.\u00a0<\/span><\/p>\n<p><a href=\"http:\/\/www.gosnowmass.com\/event\/snowmass-culinary-festival\/\">View more info<\/a><\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Saturday, July 12 from 3:30 p.m. to 6:30 p.m Snowmass offers&#8230;<\/p>\n","protected":false},"author":1,"featured_media":8225,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[10,18],"tags":[218,249,495,499,557,593,615],"class_list":["post-8224","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-events","category-snowmass-restaurants","tag-eight-k","tag-food-tasting","tag-snowmass","tag-snowmass-culinary-arts-festival","tag-the-edge-restaurant","tag-viceroy","tag-wine-tasting","author-streck2yahoo-com","events","snowmass-restaurants"],"aioseo_notices":[],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/eataspen.com\/blog\/wp-content\/uploads\/2014\/07\/Culinary-logo-3web2.jpg?fit=2532%2C1422&ssl=1","jetpack_shortlink":"https:\/\/wp.me\/p1aUGV-28E","jetpack_sharing_enabled":true,"jetpack-related-posts":[],"_links":{"self":[{"href":"https:\/\/eataspen.com\/blog\/wp-json\/wp\/v2\/posts\/8224","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/eataspen.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/eataspen.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/eataspen.com\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/eataspen.com\/blog\/wp-json\/wp\/v2\/comments?post=8224"}],"version-history":[{"count":2,"href":"https:\/\/eataspen.com\/blog\/wp-json\/wp\/v2\/posts\/8224\/revisions"}],"predecessor-version":[{"id":8227,"href":"https:\/\/eataspen.com\/blog\/wp-json\/wp\/v2\/posts\/8224\/revisions\/8227"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/eataspen.com\/blog\/wp-json\/wp\/v2\/media\/8225"}],"wp:attachment":[{"href":"https:\/\/eataspen.com\/blog\/wp-json\/wp\/v2\/media?parent=8224"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/eataspen.com\/blog\/wp-json\/wp\/v2\/categories?post=8224"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/eataspen.com\/blog\/wp-json\/wp\/v2\/tags?post=8224"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}